If you’ve ever tasted a Hot Turkey Provolone Sandwich at Costco, you’ll likely wish you could make one just like it at home. It starts with a nice and crispy Ciabatta Roll, a great sauce, mild provolone cheese, natural sliced turkey,
Looking for a great fresh side dish that your family will love? These Dilly Carrots are simple and delicious. Kids LOVE them. RECIPE: 1 pound baby carrots – use Organic for the best taste Water 1 Tablespoon dill weed 1
Does your family get sick with colds and flu, Covid and fevers over and over again during the fall and winter? In order to stay healthy, it is beneficial to build up your immune system. Here are some well researched,
Here’s a quick and easy way to make a temporary tiered serving stand from a cake stand and dinner plate. Stack the cake stand on top of the dinner plate. Use a wad of sticky tack to temporarily hold
My “daughter” April made the cutest little dressy cardigan from a ruffle front knit top she found at a thrift store. She can wear it with just about anything . When I first saw her wearing it at her college graduation
Our Mom, Edna VanderStoep Chaffee, made this amazing seven layer salad on rare and special occasions. It was not an easy salad to make back in the ’60s, seeming to take hours of time to put it together. She
Warmer weather is upon us, and it is possible to have a lovely freshly “roasted” chicken at home without running to the store and buying one from under the heat lamp, or even heating up the kitchen. Use your
It was the week of July 4th, and my job was to make gallons and gallons of sweet tea for over 400 campers at our annual week long teen camp. It was hot and super tedious work, using a lot
“I was glad when they said unto me, let us go into the house of the LORD.” Psalm 122:1 Our hearts should be glad on Sunday morning, yet, getting ready for church often seems to be one of the most disorganized
“The easiest thing in the world is to hard boil an egg.” I’ve heard this over and over again through the years, and yet, I know that many struggle getting an egg cooked just right. The biggest reason for